Post author:Khushi Garg Post published:July 7, 2020 Post category:Cooking At Home Post comments:0 Comments BOIL THE PASTA PROPERLY (HOT THE WATER AND ADD A PICH OF SALT AND 5-6 DROPS OF OIL TO IT) AND LET IT BOIL. ADD VEGGIES ( GARLIC CHOPPED, CAPSICUM, ONION, CARROT, TOMATO, RED. AND YELLOW BELL PEPPERS) HEAT THE PAN AND PUT 2TBSP OIL ADD VEGGIES TO IT AND LET IT FRY TO IT ADD RED CATCHUP, CHILLI SAUCE, CREAM (2TBSP) , SALT ACCORDING TO YOUR TASTE, BLAK PEPPER POWDER, AND MIX WELLADD THE BOILED PASTA TO IT AND MIX IT PROPERLY AND COVER WITH LID FOR 5 MINUTES. PASTA IS READY TO SERVE , ( YOU CAN ALSO ADD CORIANDER AND OLIVES TO IT ) DO ADD CHILLI FLAKES AND OREGANO FOR EXTRA FLAVOURS VEGGETABLE PASTA IS READY TO EAT Views : 57 Tags: cook pasta at home, easy pasta recipe, homemade pasta recipe, pasta, recipe of pasta Read more articles Previous PostCheese Garlic Bread Recipe at home without oven and yeast. You Might Also Like Eggless Chocolate brownie recipe in just 5 steps June 10, 2020 The spongy Vanilla cake recipe just baked in 10 minutes June 22, 2020 6 Easy Steps To Make Pizza At Home May 27, 2020 Recipe of Dhokla prepared in just 10 minutes. June 15, 2020 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.